When I recorded this video for Mongolian Beef and Peppers, it was the first time I had made it. O – M – G! So much flavor! It has quickly become one of my favorites! New Video Weekly – SUBSCRIBE!
Ingredients:
Top Sirloin (Or Flank Steak)
Corn Starch
Red Bell Pepper
Green Bell Pepper
Onion
Minced Garlic
Ground Ginger
Sauce:
Water
Soy Sauce
Light Brown Sugar
Sesame See Oil
Honey
Corn Starch
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